Fixed Price Lunch
- Crisp Pork Hock Croquette ..piccalilli , mustard leaf salad
- Beetroot cured Ocean Trout …Dill fennel salad & beetroot crème fraiche
- Empire bay oysters Natural or Kilpatrick [4pcs] GF
- Buffalo Mozzarella, Smoked Tomato Compote.. black olive salsa & basil
- Fresh Fish Of The Day
- Grilled Lamb Loin , Potato Gratin
- Baby carrots & mint salsa verde GF
- Pan Roast Barramundi Fillet
- Swiss Brown Mushrooms, celeriac, Truffle Butter sauce GF
- Roated Blue Mountain “chook “
- Pumpkin and leek risotto,rocket and hazelnuts GF
- Fresh seasonal greens w/Almond butter – additional $10
- Valrhona Chocolate Mousse
- brown sugar meringue & spiced pear GF
- Mandarin Panna Cotta
- Kiwi ,rhubarb & finger lime GF
- Warm Carrot Cake Pudding
- Marscapone ice cream ,orange crème anglaise GF
- Artisan Cheese of the Day with Quince and Fig Preserve
- Lavosh Bread
WEEKDAY
2 courses, including a glass of Cowrie select wine $49
3 courses, including a glass of Cowrie select wine $59
WEEKEND [closed sunday night]
2 Course, including a glass of Cowrie select wine $54
3 Course, including a glass of Cowrie select wine $64
No entertainment card available for this menu