House-Made

Assorted Handmade Chocolates

Assorted Handmade Chocolates

$30.00

A selection of handmade chocolates from The Cowrie’s pastry team. Selection of six chocolates with variety of fillings.
Cowrie Charcoal Infused Sea Salt

Charcoal Infused Salt 80g

Infused with activated charcoal for 6 months, this sea salt is ideal for finishing firm flesh fish or meaty vegetables. It adds both depth and visual appeal.

Cowrie Korean White Kimchi

House-made White Kimchi – 500g

$18.00

House-made white kimchi – a refreshing take on the Korean staple made with cabbage, apple, pear, ginger, garlic and onion.
Cowrie Korean Red Kimchi

House-made Red Kimchi – 500g

House-made red kimchi – a refreshing take on the Korean staple made with a variety of red chilli, cabbage, apple, pear ginger, garlic, and onion.
Assortment of Dehydrated Citrus

Dehydrated Citrus

$11.50

Our assortment of citrus featuring vibrant slices of lemon, lime, and orange.
Herb infused Olive Oil

Herb infused Olive Oil

Original price was: $18.00.Current price is: $15.50.

200ml bottle of blended olive oil infused with rosemary, sage, thyme and oregano, grown in our restaurants garden.
house-baked focaccia

House-Baked Focaccia

$15.00

Freshly baked focaccia, soft, airy and rich in flavour with a light, chewy texture and a golden, slightly crisp crust.
House-made Bar syrups

House-made Bar Syrups 300ml

Price range: $7.00 through $14.00

House-made bar syrups for mixing drinks and cocktails
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Artisanal House-made Lavosh

House-made Lavosh 500g

$11.50

Made with simple, quality ingredients – perfect for pairing with cheese and dips
Red Wine Infused Sea Salt

Red Wine Infused Salt 80g

Infused in red wine then dehydrated, this sea salt is ideal for finishing bold meats and charred vegetables. It adds both depth and visual appeal.
Cowrie Infused Salt Selection

Salt Selection (Red wine & Vanilla)

This duo features vanilla bean salt and red wine infused salt, crafted to bring depth and distinction to your cooking.

Vanilla Infused Pink Salt

Vanilla Infused Salt 80g

Infused in Australian vanilla beans then aged for 6 months, this salt is ideal for finishing seafood, butter, and pastry items. It adds both depth and a visual appeal.
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