House Made
Charcoal Infused Salt 80g
Naturally infused with activated charcoal and infused for 6 months, this eye-catching sea salt offers a subtle earthiness and dramatic colour. Ideal for finishing firm flesh fish, mushrooms, and meaty vegetables, it adds both depth and visual appeal. An exceptional ingredient for elevating richly seasoned dishes.
Dehydrated Citrus 20 piece
$11.50
Add a burst of flavor with our Assortment of Dehydrated Citrus, featuring hand-selected lemon, lime, and orange slices. Slowly dried to preserve natural sweetness and tang, each crisp slice delivers bold citrus aroma and taste. Perfect for cocktails, teas, baking, or garnishes—no additives, just pure, vibrant citrus to brighten any dish or drink.
Herb infused Olive Oil
Original price was: $18.00.$15.50Current price is: $15.50.
200ml bottle of blended olive oil infused with seasonal, hand-picked herbs from The Cowrie Garden, this winter blend features rosemary, oregano, lemon balm, and thyme. Fragrant and earthy with subtle citrus notes, it’s crafted in small batches to highlight the unique character of the season. Perfectly paired with our house-baked focaccia, it adds an elegant finishing touch to any dish.
Red Wine Infused Salt 80g
A refined finishing salt infused with red wine, offering a complex balance of savoury depth and subtle fruit notes. Suited for smoked meats, slow-cooked meats, and barbecue applications, it enhances flavour while adding a touch of visual elegance. An exceptional ingredient for elevating richly seasoned dishes.
Salt Selection (Red wine & Vanilla)
This duo features Vanilla Bean Salt and Red Wine Infused Salt, crafted to bring depth and distinction to your cooking. The vanilla salt enhances seafood, buttery dishes, and pastries with subtle aromatic notes, while the red wine salt adds bold, savoury flavour to smoked meats, slow cooks, and barbeque fare.
Vanilla Infused Salt 80g
A refined finishing salt infused with vanilla bean, offering a complex balance of delicate sweetness and subtle floral notes. Suited for seafood, butter, and pastry items, it enhances flavour while adding a touch of visual elegance. An exceptional ingredient for elevating softly seasoned dishes.